Finance student · Wisconsin

Jace Harcus.

Looking for a finance internship.

I study finance at UW–Stevens Point and work at Ruby Coffee Roasters. I’d love to connect with people in finance and find a team I can learn from.

jace@harcus.co

Jace Harcus wearing a navy blazer and light-blue shirt
Jace HarcusStevens Point, WI

Experience

Where I’ve worked.

Jan 2026 – Present Ruby Coffee RoastersBarista · Nelsonville & Stevens Point, WI
  • Make espresso and pour-over coffee across two locations.
  • Help customers choose single-origin coffees.
  • Open, close, and calibrate café equipment.
Oct 2024 – Mar 2026 Metro MarketCashier / Courtesy Clerk · Plover, WI
  • Processed 100+ customer transactions per shift.
  • Resolved customer concerns and supported self-checkout.
  • Earned positive manager feedback for customer service.
Apr 2021 – Apr 2024 Green Bay Olive Oil Co.Lead Service & Relations Professional · Green Bay & Fish Creek, WI
  • Earned responsibility for opening and closing independently.
  • Handled payments and balanced tills.
  • Served customers and prepared products across two locations.

About me

Still exploring.

I’m interested in financial planning, venture capital, private equity, and banking.

For now, I want to learn from people doing the work and figure out where I fit.

Education & involvement

University of Wisconsin–Stevens Point

Bachelor of Business Administration
Major: Finance

2026–present · Expected May 2030

Relevant coursework

Financial accounting & artificial intelligence

On campus

Investment and Accounting Club

Leadership development

Future Business Leaders of America

Sep 2024 – Sep 2025 · Regional and national leadership conventions

Strengths

What I bring.

Working with people
Customer recommendations and on-the-spot problem-solving.
Attention to detail
Payment processing, till balancing, and equipment calibration.
Taking responsibility
Independent opening and closing, busy shifts, and multi-location work.

Beyond the résumé

Jace smiling in a blue-gray shirt beside an ornate doorway; photograph by Sarah Gwidt Photography

I love good coffee.

Specialty coffee is more than my job. I love learning about roasting, trying single-origin coffees, and getting an espresso just right.

At Ruby, I get to share that with customers every day.

Let’s connect

Say hello.

Have an internship in mind, or advice to share? I’d love to hear from you.